Gualdo Cattaneo (PG) - In the charming village of Grutti, Saturday, June 15 from 19.30 will host the event "Cicotto ... in the streets", an initiative organized by the producers of Grutti Cicotto Protection Association under the patronage of the Municipality of Gualdo Cattaneo and with the collaboration of the Pro Loco August in Grutti.
After the official presentation of the new Slow Food Umbria at the Salone del Gusto in Turin, the Cicotto Grutti back to its place of origin with an initiative in the name of being together and to celebrate in the main square of the Castle of Grutti.
A night dedicated to the brother of pork and excellent local wines thanks to the participation of the Agrarian Moretti Omero, an opportunity to present and make known an ancient food characterized by a unique flavor and rich aroma that involves tasting and twists, a veritable paradise of flavor in the mouth.
A Grutti the Cicotto is a tradition like the now famous porchetta and its long and patient preparation in the country has been handed down from father to son by the elders to the current young producers.
The baking is slow and you do it with a container placed under the porchetta in which all the projecting parts of the pig, trotters, ears, tail and some other piece are delicious cooked with the juices dripping.
A delicacy of tradition forgotten but which, thanks to the recognition of Slow Food and the work of the four workshops of the territory is accelerating many favors of the public and the rediscovery of an ancient and strongly tied to the local memory.
For info
347.5394652 - 339.3141863 - 335.7906172 www.cicottodigrutti.it
